We have a shiny new kitchen at the farm, and Rhona McAdam of Go Local Nutrition has been breaking it in (gently) by filming a couple of cooking videos, featuring the farm’s produce. Here’s one – made with the help of one of our fantastic interns, Robin Maser Housden – that shows how to make Fava / Broad Bean Hummus, from beans fresh-picked by farmer Noémie of New Mountain Farm.
Something’s cooking
