EcoStardom?

All at Hali are all thrilled to have been named finalists in this year’s Eco-Star Awards, together with dozens of excellent organizations from all over Vancouver Island. We’re in the  Food Security category, alongside Blue Roots Farm and LifeCycles Project...
Interns in Ferment

Interns in Ferment

Already we have to say goodbye to this year’s stellar crop of farming interns, Andrea Simmonds, Chris Grange, Lindsay Kathrens and Rachelle Bramly. They joined us in May and have been wonderful to have as part of the community. They’ve helped and learned...
Summer food box – still taking orders!

Summer food box – still taking orders!

All of you who thought you might have missed out on our summer food box need not worry. You can still join the summer subscriber list, and it gets more affordable each week. For those who wish to pay by credit card, online, each Wednesday we’ll post a coupon...
Seasonal Eating

Seasonal Eating

Eating seasonally is a new concept to many of us, accustomed as we are to having on-demand, year-round imported foods. But there are many good reasons for eating this way. One is that seasonal eating brings you in touch with what’s actually growing now in the...